Health & Fitness Food EU Commission says no evidence Bulgaria made false food safety alerts

EU Commission says no evidence Bulgaria made false food safety alerts

EU Commission says no evidence Bulgaria made false food safety alerts

The European Commission has acknowledged there is no such thing as a indication that indicators made by Bulgaria about Salmonella in Polish poultry meat in 2020 possess been now no longer justified.

Krzysztof Jurgiel, old Polish Minister of Agriculture and Rural Building, and member of the European Conservatives and Reformists team in the EU Parliament, requested whether or now no longer the Commission changed into aware there is generally a attainable nervousness.

In a written parliamentary quiz, Jurgiel cited work by the anti-corruption committee of the Bulgarian Parliament into the Bulgarian Meals Safety Company (БАБХ) from 2019 to 2021.

Jurgiel acknowledged it found legislation which prevented Polish poultry meat from entering the market till it changed into tested for Salmonella, to boot to what he known as “ambiguous procedures” for trying out, which changed into generally performed by personal laboratories no matter secure entry to to an in-rental trying out facility.

No suspected wrongdoing


In 2020, Bulgaria reported 32 findings of Salmonella in Polish poultry meat to the Snappily Alert System for Meals and Feed (RASFF). In 2021, easiest five possess been sent.

There possess been nearly 300 experiences for Salmonella in poultry meat products from Poland in 2020, in step with the latest RASFF annual document.

Jurgiel acknowledged any influences on RASFF indicators would possibly perhaps perchance well perchance affect the credibility of EU food security organizations and the one market.

Stella Kyriakides, on behalf of the EU Commission, acknowledged there changed into no suggestion that RASFF notifications from Bulgaria possess been now no longer justified by facts attributable to they possess been in step with lab analyses and the Commission had no indication these possess been faux.

The Commission requested for clarification from the Bulgarian authorities however has been educated the legislation about trying out Polish poultry for Salmonella is no longer in force so there changed into no want for an inspection of the national company.

A level taking part in field?


One other quiz, by Tom Vandenkendelaere of the European Of us’s Party in the EU Parliament, raised parts in regards to the effectiveness of national food security agencies and the degree taking part in field for rooster or turkey meat producers.

Vandenkendelaere referenced a document from the Pano TV program that published Federal Company for the Safety of the Meals Chain (FASFC) figures from 2020 and 2021 showed one in 20 samples of rooster or turkey meat in retail outlets changed into sure for Salmonella in Belgium. The poultry meat came from nations in conjunction with Poland.

The MEP requested the Commission in regards to the audits performed in old years, lessons realized and if it changed into pondering increasing such monitoring.

In a written response, Kyriakides acknowledged eight audits in 2022 will consist of slaughter hygiene of quite quite rather a lot of species, in conjunction with poultry.

The work program for this year also units out nine audits in assorted member states keeping controls on the safety of meat and Salmonella.

“At main production degree, the main final weak point of the need an eye on packages is the low Salmonella detection price in samples taken by operators when compared with legitimate samples,” she acknowledged.

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